A bowl of river snail noodles may not sound exciting for most, but in China this dish has taken the country's foodies by storm! Spicy, sour, and with loads of umami, this "stinky" dish is akin to durians as they taste much better than they taste! The noodle broth is made with stewed river snails, and topped off with fermented bamboo shoots, tofu, among others (which give off the smell the dish is known for). Try them today and we're sure you'll be hooked!
(NOTE: Date printed on this product is the manufacturing date.)
- Size: 315 grams per container
- Country of Origin: China
- Shelf Life: 9 months