Ozaki Japanese Ryorishou Cooking Sake - 1 Liter

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  • Regular price ā‚±220.00
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Ryorishu is a type of sake (rice wine) made especially for cooking. It is often used in marinades for meat and fish and serves as a dual-purpose as a meat tenderizerĀ and help eliminates unpleasantĀ odors in fish and meat. It can also be used in any dish such as simmered foods and miso soup.

  • Size:Ā 1 literĀ perĀ bottle
  • Country of Origin:Ā Japan
  • Expiry:Ā January 13, 2022
  • Usage:Ā Sauce or marinade.