Traditionally served as street food in Japan, these half shell scallops provide the full bold flavor of the sea. With a sweet salty taste, and an exquisite texture, these scallops are best served with some oil or butter along with garlic to enhance the experience.
- Size: 1 kg per pack (may be slightly greater or less).
- Country of Origin: Japan
- Shelf Life: 2 years from production
- Storage Method: Keep frozen at or below -18 degrees Celsius
- Cooking Method: Grill, steam, or bake.